I saw an inspiration recipe, used my own directions since I was out of ingredients (and lazy). They turned out just fine.
Lemon Drop Cupcakes
Inspiration here
- 1 box lemon cake mix
- 1 pkg (3.4 oz) instant vanilla pudding mix
- 4 eggs
- 1.25 c sour cream
- 1/2 c milk
Glaze
- 2.5 c powdered sugar
- 1 t grated lemon zest (I just used the zest from one lemon)
- 1 T unsalted butter, melted
- 1/8 c lemon juice
- 1/4 c hot water
Combine cupcake ingredients and bake according to package directions. Let cool for 15 min, then top with glaze. Cool completely before serving.