Kelly and I love participating in Restaurant Week.
Short explanation: eat a three-course prix fixe meal at one of the area’s top restaurants and a donation is made to local charities.
Long explanation: click here.
We’re geeky enough to be Fans of Restaurant Week on Facebook, which allowed us to get an early peek at the list of participating restaurants. After much review and discussion, we said a prayer and dialed madly to get reservations when Reservation Day arrived on July 13th.
Hooray! Reservations are in…hold your chef hats! The Hayleys are comin’ to town:
