Recipe | Garlic Butter Steak Bites with Mushrooms

This is an easy way to enjoy a steak a little more quickly on busy evenings.

Garlic Butter Steak Bites

Discovered here

  • 1 T chopped garlic
  • 1/2 t freshly ground black pepper
  • 2 T dried savory herbs (parsley, shallots, onion powder)
  • 1-1 1/2 lbs thick-cut New York strip steak
  • 1/2 t kosher salt
  • 4 T unsalted butter
  • 12 oz mushrooms (or this great 6 oz shortcut!)

Combine garlic, pepper and herbs in small bowl. Cut steak into 1-inch cubes, then season with kosher salt. Melt butter in a large skillet over medium high-heat. Add steak cubes and sear until browned, flipping them halfway through and adding mushrooms, 6 to 8 minutes total. Add the garlic and herb mixture and cook for 1 minute more.

This is really great with horseradish mashed potatoes (just stir 1-2 T prepared horseradish into instant mashed potatoes).

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