These cookies are wonderful. I’ve made them lots of times for Kelly’s fatherhood class. They’re always a crowd-pleaser!
Chocolate Coconut Chocolate Chip Cookies
- 1 c butter, softened
- 1 1/2 c sugar
- 2 eggs
- 2 t vanilla extract
- 2 c flour
- 2/3 c cocoa powder
- 3/4 t baking soda
- 1/4 t salt
- 2 c coconut-chocolate chips
- 1/2 c chopped pecans
Preheat oven to 350F. In large bowl, beat butter, sugar, eggs, and vanilla until light and fluffy. Combine the flour, cocoa, baking soda, and salt. Stir into the butter mixture until well blended. Mix in the chocolate chips and walnuts. Drop by rounded teaspoonfuls onto ungreased cookie sheets. Bake for 8 to 10 minutes in the preheated oven, or just until set. Cool slightly on the cookie sheets before transferring to wire racks to cool completely.