Another Great Salad: Ginger-Sesame Chicken + Trader Joe’s

I found this great greens mix at Trader Joe’s and knew I needed to make something with it:

I still had meat from a rotisserie chicken in the fridge (those birds are worth every penny of the $5.99 cost for the number of meals they will contribute to).

I was inspired by this recipe. Instead of marinating and grilling the chicken, I made the marinade as a salad dressing.

• 1/8 c soy sauce
• 1/2 T ground ginger
• 1/8 c canola oil
• 1 T hoisin sauce
• 1/2 T sesame oil
• 1/2 t Sriracha sauce
• 1/8 c red wine vinegar

Toss the chicken with the dressing, slivered almonds and wonton strips.

Delicious!