Two weeks before I started working at my previous company, Kelly and I made homemade ice cream.
We didn’t make it again until the July 4th weekend, two weeks after I started working at the city.
That’s a nice bookend, don’t you think?
And it says quite a bit about free time, work/life balance and embracing the simple pleasures of life … like Butterfinger ice cream and not sharing with kitties, no matter how cute they are.
